Agricultural diversification and the decline of wheat : a comparative study of east anglia, California and central Victoria,1850-1910

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dc.contributor.authorFrost, Warwick
dc.date.accessioned2022-01-26T08:33:34Z
dc.date.available2022-01-26T08:33:34Z
dc.date.issued1994-10
dc.description.abstractDuring the second half of the nineteenth century the world wheat crop expanded dramatically however in come rcgiono wheat growing declined and farmers turned to other activities. This paper examines why these changes occurred in three regions East Anglia California and Central Victoria. Were they just due to falling prices or were other factors significant?en_US
dc.identifier.isbn0858169851
dc.identifier.urihttp://econspace.ips.lk/handle/789/399
dc.language.isoenen_US
dc.relation.ispartofseriesA;94.16
dc.subjectAgriculture, Statistics, Productionen_US
dc.titleAgricultural diversification and the decline of wheat : a comparative study of east anglia, California and central Victoria,1850-1910en_US
dc.typeWorking Paperen_US
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