Vegitable production and policy in pakistan

dc.contributor.authorAssi, Abdur Rahim
dc.date.accessioned2022-02-11T07:36:23Z
dc.date.available2022-02-11T07:36:23Z
dc.date.issued2022-02-11
dc.description.abstractThe importance of vegetables in Pakistan can be seen from the per capita comsumption relative to wheat (Table 1) other countries of the region prefer to consume cegetables to maintain a balanced diet.Therefore considerable emphasis is given to the production of different vegetable crops.en_US
dc.identifier.urihttp://econspace.ips.lk/handle/789/425
dc.language.isoenen_US
dc.subjectVegetable production, Pakistan, Policyen_US
dc.titleVegitable production and policy in pakistanen_US
dc.typeArticleen_US
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